eSvasa gets you up-to-date on offers, discounts & schemes on organic food & lifestyle products in your city!

Did you know that there's an organization that helps people volunteer at organic farms across the world, and lets them learn about different countries, cultures, farming, crops and so much more? Introducing WWOOF...

Here's a beautiful recipe combining good health and convenience! Food Blogger Chinmayie Bhat shares a special recipe with eSvasa readers....

Indigenous vegetables are making a comeback. Have you tried ‘jamboo’-scented butter and ‘mahua’ ice cream?

Today there was a front page news in Times of India sharing the conclusions derived from research conducted by scientists from Stanford University. The conclusions have fueled the debate over whether organic food is a smart choice for healthier living or a marketing tool driving people into overpaying.

Vir Sanghvi is one of India's leading print and TV journalists, a foodie, political analyst and so much more! eSvasa would like to thank him for sharing his views on organic & healthy food; and how safe our food is today on our website.

Read on for a witty, informative and unbiased report on Indian eating habits today, by Vir Sanghvi.

There are several reasons why organic food scores over conventional pesticide and chemical laden food. These include health reasons, repercussions to the environment, the general look and feel etc. Let's discuss some more...

1. Health Benefits
a. Studies prove that organic food is more nutritious, has more minerals and vitamins as compared to conventional food.

Understanding genetically modified organisms, crops and food. Here's what you wanted to know but didn't know where to find it!